You can visit our food truck at scheduled locations or events, which we post on our website and social media. You can also place an order for pick-up or learn about upcoming stops via our updates.

Yes! We host in-person and virtual plant-based cooking classes, teaching everything from basic vegan meals to culturally-inspired dishes. Learn new recipes and cooking techniques in a fun and interactive setting.

Absolutely! We offer gluten-free, soy-free, nut-free, and alkaline meal options. Just let us know your dietary preferences when placing your order, and we'll ensure it meets your needs.

We operate primarily in Beaufort, SC, with our food truck traveling to different neighborhoods, festivals, and events. Our services also include local meal delivery and subscription options.

Yes, we offer event catering for private and public events, including festivals, weddings, corporate functions, and wellness retreats. We can customize the menu to suit your guests' needs and dietary preferences.

Yes, we offer customizable vegan meal and juice subscriptions. Whether you need gluten-free, soy-free, or alkaline options, our meals are tailored to fit your dietary needs and delivered right to your door.

You can reach us via phone at (803) 769-8731, or by filling out our contact form. We’d be happy to answer any questions you have about our services, meals, or events.

Yes, we prioritize using fresh, organic, and locally-sourced ingredients in all of our meals. We aim to support both your health and local farmers by sourcing the best ingredients available.

Our menu includes a variety of plant-based dishes inspired by Gullah, Indigenous, and Caribbean cuisines, such as jackfruit stew, veggie wraps, grain bowls, and more. We also offer cold-pressed juices and wellness shots.

The Greene Street Vegan is a plant-based food truck, meal prep service, and wellness brand offering delicious, culturally-inspired vegan meals. We focus on nourishing food that supports health, sustainability, and community engagement. Our dishes are rooted in Gullah, Indigenous, and Caribbean culinary traditions, and we also offer cold-pressed juices, wellness shots, and educational workshops.